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Product Name:
soy protein isolate
Model Number:
90E
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Description:
Re: Isolated Soy Protein/ SPI (Emulsion grade) -Model: DAHONG 90E -Type: Gel agglutinative and Emulsificative type -Description: Soy Protein Isolate is made from NON-GMO soybean and it is a kind of high-quality vegetable protein extracted from defatted soy flakes through removing most of the fat and carbohydrates. -Application: Soy Protein Isolate is suitable for the production of emulsive minced meat & fish products such as all kinds of Ham, Sausage, Meat Loaf, Hot Dogs, Burgers, Patties, Beef, Fish etc. -Specification: Protein% : 90min -Packing: 20kg bags, white paper coating polyethylene within PE inner bag. -Quantity: 12.5mt/20'fcl, 26mt/40閹舵亪l -Shelf life: 12 Months in cool & dry area, at a temperature of less than 23 C and a relative humidity of below 60%. -Certificate: (NON-GMO) Kosher, HALAL, HACCP, ISO9001:2000, IP certified Exporting manager Ms. Amy Zhang Tel: +86-22-25718987 Fax: +86-22-25716117/ 25718187 E-mail: amy@dahongchem.com
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Dahong Industrial Co., Ltd. A-1503, Tianwei Bldg., NO.1111 Xingang Rd.,Tanggu 300456, Tianjin, China
Tanggu City
Tianjin Province
China
Zip Code: 300456
Tel: 862225718987
Fax: 862225716117
Website:
http://soyprotein.en.supplierlist.com
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